How to Smoke Pork Spare Ribs
Pork · Smoking
St. Louis or full spares smoked until the bones wiggle and bark sets.
225°F smoker 195°F internal Rest 15 min
How long to smoke Pork Spare Ribs
Smoke at 225°F for roughly 90 minutes per pound, until the internal temperature reaches 195°F. Then rest 15 minutes.
| Weight | Smoker temp | Estimated time |
|---|---|---|
| 2 lb | 225°F | 3 hrs |
| 3.5 lb | 225°F | 5 hrs 15 min |
| 5 lb | 225°F | 7 hrs 30 min |
Smoking times vary with weather, your smoker and the stall — always cook to temperature, not the clock.
Frequently asked questions
How long does it take to smoke pork spare ribs?
At 225°F, plan 90 minutes per pound — about 5 hrs 15 min for a 3.5 lb pork spare ribs at 225°F. Cook until it reaches 195°F internal.
What temperature do you smoke pork spare ribs at?
A smoker temperature of 225°F works well, pulling the meat at an internal temp of 195°F.
What internal temp for pork spare ribs?
Target 195°F internal for pork spare ribs.
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Baby Back Ribs
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Pork Belly Burnt Ends
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